Hikiniku to Kome Shibuya

"Hikiniku to Kome Shibuya" is an extremely popular hamburg steak specialty restaurant operating under the concept of "freshly minced, freshly grilled, freshly cooked rice." Selected as a Tabelog Western Cuisine Hyakumeiten in 2023 and 2025, it is highly acclaimed for its exquisite combination of juicy, charcoal-grilled 100% wagyu hamburg steaks and rice cooked in a traditional iron pot. Rice, raw egg, and miso soup are offered with free refills. With counter seating only, guests can enjoy a lively, immersive dining experience. While reservations are often difficult to secure, it's a must-visit for those seeking the ultimate hamburg steak experience.