




Unagiya Shibafukuya
Score Breakdown
About this Restaurant
Unagiya Shibafukuya is a highly-regarded eel restaurant in Nagoya, located near Kokusai Center Station, consistently awarded as a Tabelog Unagi Hyakumeiten. Opened in 2018 by a chef from the famous Unafuji, it excels in hitsumabushi and unaju, featuring eel that is crispy on the outside, fluffy on the inside, thick, juicy, and complemented by an exquisite sauce. The restaurant offers a modern atmosphere with private rooms and is family-friendly, providing multi-language menus and free refills of condiments and dashi.

Chef
"The Skills and Ideas of the Chef Who Trained for 15 Years at Unafuji."

Food
"The Most Popular Unagi Rice Bowl and Shibafukuya's Exclusive Stamina-Boosting Dish"

Food
"Rich Selection of Seasonal Dishes and Side Dishes to Accompany Your Drinks"

Food
"My Family Home is an Eel Farm: High-Quality Eels Sourced by the Expert Eye of the Master"
