Unagi Ogawa Abiko Ten

Unagi Ogawa Abiko-ten in Abiko, Chiba, is an acclaimed eel restaurant, consistently featured in Tabelog's Unagi Hyakumeiten. It uniquely offers both Kanto-style (steamed for tenderness before grilling) and Kansai-style (grilled directly for crispiness) eel, allowing patrons to savor a delightful contrast in textures and flavors. Fresh eels are expertly prepared on-site. The "Tōzai Unajū" (East-West Eel Box) is a popular choice for those wanting to experience both regional styles. Reservations are recommended to ensure a smoother dining experience.