Ryuka Chubo

Liu Jia Chu Fang, an award-winning Chinese restaurant in Kobe, has been consistently selected for the Chinese Cuisine Hyakumeiten. This highly popular Szechuan-based restaurant is known for its authentic and flavorful dishes, often requiring reservations due to its constant full occupancy. Signature dishes include a powerful Mapo Tofu with sansho pepper and delightful seafood creations like scallops with large shrimp in garlic sauce and seasonal crab omelets. Please note, only cash payment is accepted, and there are no private rooms.