




Japanese Cuisine¥20,000~29,999
Kappou Shintaku
Score Breakdown
4.35/5
About this Restaurant
"
Kappo Shintaku, established in 1867 in Murakami, Niigata, is a distinguished Japanese kappo restaurant led by two brothers dedicated to showcasing local ingredients. It has earned significant recognition, including the Tabelog Award (Bronze and Silver), Japanese Cuisine Hyakumeiten, and a Michelin star. Guests praise its refined and delicate dishes, elegant presentation, and the warm hospitality, making it a culinary destination well worth the journey to experience the unique flavors of the Murakami region.
Highlights

Chef
"Brothers Shinsuke and Ryota Yamabei - Focusing on Sourcing Natural Ingredients"

Food
"Valuing the Unique Qualities of Each Material"

Space
A Space Filled with the Atmosphere of Taisho Roman
