Yadorigi

Yadorigi is a welcoming sushi restaurant in Nagoya, known for its relaxed atmosphere and friendly master chef. It specializes in hikarimono (silver-skinned fish) and shellfish, offering a rich variety of seasonal toppings that are highly praised for their quality and careful preparation. With 7 counter seats and two 4-person tables, it provides a comfortable space for both individuals and groups to enjoy heartwarming sushi and a pleasant time at a good value. Yadorigi is a local favorite and has been recognized as a Sushi Hyakumeiten (Top 100 Sushi Restaurants).