BOTTEGA
Score Breakdown
About this Restaurant
Bottega is a high-end Italian restaurant in Hiroo, consistently awarded a Michelin star and selected for Tabelog's Italian Hyakumeiten and The Tabelog Award Bronze. Chef Sasagawa, from Aroma Fresca, creates innovative dishes that challenge traditional Italian concepts, with a particular highlight on exquisite truffle-infused menus. Popular items include swordfish carpaccio and tagliolini with truffle and Fontina cheese. The restaurant offers a comfortable ambiance with close staff interaction, perfect for enjoying a superb dining experience with wine. Credit card payment is accepted, but metal cards are not supported.
Chef
Naohira Sasakawa: Defending Tradition While Being Aggressive
Food
"Handmade Pasta Pursued with Dedication for Over 20 Years: A Once-in-a-Lifetime Experience"
Space
"Indulge in the Owner's Mastery at a High-Quality and Elegant 'Adult Hideaway'"