URANO

URANO is an exquisite French restaurant in Tokyo, helmed by Chef Kenjiro Urano, formerly of Ginza's Perignon. Known for its sophisticated and impactful dishes, the restaurant offers an intimate dining experience with only eight seats, ensuring meticulous attention to detail. Guests consistently praise its high-quality ingredients, innovative flavors, and quiet, refined ambiance, making it a highly sought-after destination for discerning diners. Reservations are essential.