Aramaki

Shinmaki, located near Akabanebashi, offers a stylish yakitori kappo experience, blending traditional yakitori grilling techniques with the delicate artistry of Japanese cuisine. Opened in July 2024, it quickly earned a spot on Tabelog's Yakitori EAST Hyakumeiten 2025. The restaurant is renowned for its use of rare chicken, meticulously grilled with exquisite heat control, resulting in perfectly balanced and flavorful skewers and innovative single dishes. Operating on a strict reservation-only basis, it provides a sophisticated atmosphere and a truly unique culinary journey, transforming the very concept of chicken dishes.